Rice and Grains

Poha Red, or red rice flakes, Matta Aval, are flattened rice grains made from high-quality...

Wheat is a staple cereal grain known for its versatility and nutritional value. It serves...

Sagoo seeds, also known as sago seeds, are small, translucent balls derived from the starch...

Payasam Rice is a traditional short-grain rice variety specially used in South Indian sweet dishes,...

American rice refers to a variety of rice cultivated in the United States, known for...

Jeerakasala rice, also known as "Kerala Jeerakasala" or "Khaima rice," is a fragrant, small-grain variety...

Kuruva Rice, also known as Thanjavur Matta is a traditional, fragrant rice variety cherished for...

Sona Masoori Rice is a lightweight, aromatic, and medium-grain rice variety widely grown in India....

Idly rice, also known as idli rice, is a special variety of short-grain rice used...

Burgol yellow, a variation of bulgur wheat, is made from durum wheat that has been...

Red raw rice is a nutrient-rich whole grain variety known for its reddish-brown husk and...

XL Steamed Basmati Rice features long, aromatic grains that are carefully steamed for enhanced flavor...