This fragrant spice is used to brighten up dry rubs, spice blends like za'atar, and dressings. Sumac is also commonly used as a garnish, to add a pop of bold color or slight acidity to a dish before serving.
Kisa Amchur Powder compounds are powerful antioxidants and have anti-cancer properties. Aamchur powder address the trifecta of maladies most pregnant women suffer from – indigestion, acidity and constipation. Benefits cardiovascular health– Amchur has many benefits that help in maintaining a healthy heart.
The taste of a za'atar mixture can be tangy, herbal, nutty, or toasty. Za'atar is both a family of herbs and an herb, Thymbra spicata, with a slight minty tendency, in the marjoram/oregano family. Some are salty flavoured and quite rare, some are lemony.
Kisa Cardamom Powder is freshly grounded at our advanced facility. It has a strong, unique taste and an intense aroma which can be used in cooking, baking & beverages.
Kisa Ginger powder is grounded from the best ginger sourced from the origins. It is mainly used for flavoring the dishes. It is aromatic and has a pungent taste. Ginger powder is also widely used for medicinal purpose to fight the common cold & boost the metabolism
Crushed black pepper refers to the black peppercorns, which have been crushed or pounded into a coarse powder
Kisa Onion Powder comes from onions that have been dried (either air-dried, dehydrated, or freeze-dried) and then crushed to varying degrees, from flakes to powder. No texture, no water, and a more concentrated oniony punch. And just like with fresh onions, the flavor of onion powder varies too, Kisa Onion is best used as flavoring.
Kisa Cinnamon is known for its aroma and pungent flavor, it can be used in variety of dishes and recipes. Kisa cinnamon powder is freshly grounded at our mill and is very aromatic and can be used in your favorite dish, sweets and as topping on your favorite hot drink. Cinnamon is also rich in antioxidants with anti-inflammatory properties and can help enhance your oral health.
Kisa Black Pepper powder is fine and smooth powder freshly grounded at our mill. We use premium quality Black Pepper balls sourced from the origins. Black Pepper can be added to a variety of recipes which can give a hot flavor to your dishes. It does not contain any artificial color, flavor or preservatives.
Kisa kashmiri Chilly Powder is madehigh quality red chilies, procured from Kashmir. Its is high in red texture and less pungent. It can also be used as a blend with other spices for preparing pickles, marinates, tomato sauces
Kisa Coriander is a fragrant, antioxidant-rich herb that has many culinary uses and health benefits. It may help lower your blood sugar, fight infections, and promote heart, brain, skin, and digestive health.
Cardamom pairs well with poultry, red meat, lentils, oranges, rice and other warm spices, like nutmeg and cinnamon. It's ideal in curries, teas, baked goods
Kisa paprika powder is rich in colour and aroma. Be it local or international cuisine, Kisa paprika powder is a perfect seasoning and spice to increase the flavor of food.
KISA White Pepper is grounded fresh in our mill with high quality bold White whole pepper. It is more pungent and less spicy than black pepper and is mainly used in Asian cuisines. Unlike other peppers, White pepper powder is used as final flavorings in the dishes.
Garlic powder is a pungent spice used as food flavoring. Kisa garlic powder can be used as an ingredient in your favorite dishes like your pasta sauce, curries as well as marinates for grills. Garlic powder is also rich in nutrients, vitamins and has medicinal properties which can boost immunity to fight common cold
Kisa paprika powder is rich in colour and aroma. Be it local or international cuisine, Kisa paprika powder is a perfect seasoning and spice to increase the flavor of food.
