SESAME SEED ROASTED

Roasted white sesame seeds are small, golden seeds that have been lightly toasted to enhance their natural nutty flavor and aroma. This roasting process brings out a deeper richness, making them a delightful addition to various dishes. Rich in healthy fats, protein, and essential nutrients, roasted white sesame seeds are often used as a topping for salads, stir-fries, and baked goods, or ground into tahini for dips and spreads. Their crunchy texture and enhanced flavor make them a versatile ingredient, adding both taste and nutrition to a wide array of culinary creations.