FOXTAIL MILLET

Foxtail millet is a nutritious and gluten-free grain known for its rich flavor and high nutritional value. Packed with dietary fiber, vitamins, and minerals, this ancient cereal is an excellent source of energy and supports digestive health. Its small, golden grains cook quickly and can be used in a variety of dishes, from porridge and salads to savory pilafs and baked goods. Popular in Asian and African cuisines, foxtail millet is gaining recognition worldwide as a sustainable and healthful alternative to traditional grains, making it a fantastic choice for those seeking to diversify their diet.