CINNAMON STICK TUBE SRILANKA

Cinnamon sticks are the rolled and dried inner bark of cinnamon trees, primarily sourced from the Cinnamomum verum and Cinnamomum cassia species. Known for their distinct sweet and spicy aroma, cinnamon sticks are commonly used in cooking and baking to add flavor to a variety of dishes, including desserts, stews, and beverages like chai and mulled wine. They can be used whole or ground into powder, imparting a warm flavor and enticing fragrance. In addition to their culinary uses, cinnamon sticks are valued for their potential health benefits, including antioxidant properties and anti-inflammatory effects, making them a popular choice in both kitchens and herbal remedies.