BROAD BEANS - BAJILLA- MEDIUM

Broad beans, also known as fava beans, are a nutritious legume enjoyed for their creamy texture and slightly sweet, earthy flavor. They are rich in plant-based protein, fiber, and essential nutrients like folate, iron, and potassium. Broad beans are versatile in cooking and can be used in a variety of dishes, from soups and salads to stews and dips.Broad beans are known for their health benefits, including supporting heart health, improving digestion, and aiding in muscle growth. Their high fiber content helps regulate blood sugar levels, while their protein content makes them a great choice for vegetarian and vegan diets. Broad beans are a delicious and wholesome ingredient, adding both flavor and nutrition to any meal.