WHITE KADAI MASALA POWDER / WHITE KARAHI MASALA POWDER

White Kadai Masala Powder is a fragrant and flavorful spice blend specially crafted to enhance Indian curries and gravies. It is made from a balanced mix of coriander seeds, cumin seeds, black pepper, fennel seeds, green cardamom, cloves, and cinnamon, roasted to perfection to release their aromatic oils. The masala adds a rich, layered flavor without overpowering the natural taste of the vegetables, paneer, or meats. Its mild heat and aromatic profile make it ideal for creamy curries, gravies, and stir-fry dishes. The spices are carefully ground to a fine powder, ensuring easy mixing and consistent flavor in every dish. White Kadai Masala is free from artificial colors and preservatives, keeping the flavor pure and natural. It can be used in traditional recipes like Kadai Paneer, Kadai Vegetables, and butter-based curries, enhancing both taste and aroma. The masala not only elevates flavor but also adds digestive benefits due to the presence of cumin, coriander, and fennel. Its convenient powder form saves time in the kitchen while maintaining authentic Indian taste. Overall, White Kadai Masala Powder is a versatile, aromatic, and healthful spice blend that brings restaurant-quality flavor to everyday home cooking.