RED RICE / RAKTHASHALI RICE

Red rice , Rakthshali rice is a nutritious whole grain known for its distinctive reddish-brown color and nutty flavor. Packed with fiber, vitamins, and antioxidants, it offers numerous health benefits, including improved digestion and heart health. This aromatic rice retains its bran layer, contributing to its chewy texture and rich taste. Often used in various dishes, from salads to pilafs, red rice is a popular choice for health-conscious eaters looking to incorporate whole grains into their diets. Its unique color and flavor add a vibrant touch to meals, making it both a nutritious and visually appealing option.6