PONNI RICE / THANJAVUR PONNI RICE

Ponni rice also known as Thanjavur Ponni is a premium variety of short-grain rice renowned for its fragrant aroma, soft texture, and delicious taste. Originating from the fertile regions of Tamil Nadu, India, this rice is commonly used in South Indian cuisine, particularly for making idli, dosa, and steaming dishes. Rich in nutrients and easy to cook, Ponni rice absorbs flavors beautifully, making it an ideal base for curries, stir-fries, and other dishes. Enjoy the wholesome goodness and delightful flavor of Ponni rice as a staple in your kitchen!