KISA INSTANT MARINADE / INSTANT MASALA PASTE- FOR CHICKEN / FISH FRY - MUGHLAI STYLE 300 GM

Experience the rich, royal flavors of Mughlai cuisine with this instant marinade, specially crafted for chicken and fish fry. Infused with aromatic spices, herbs, and traditional ingredients, it brings the essence of Mughal kitchens to your plate. Simply mix the desired amount of paste with a little water, lemon juice, or yogurt, and add a touch of oil to loosen the texture. Apply generously to cleaned chicken or fish and refrigerate for 15 to 30 minutes for a quick flavor boost. For a deeper, more indulgent taste, marinate for 2 to 3 hours. The marinated pieces can be deep fried or air fried to rich, golden perfection. Enjoy a luxurious, flavorful meal with minimal effort and royal results.